As the day went past, and the clock is minutes away from announcing the arrival of a brand new day, my tummy is still not completely healed and seems bent on giving me another half bad day tomorrow.
I concocted something of my own for dinner today because of the need to use up the bell peppers we had bought. I am not too well versed with the usage of bell peppers in cooking any un-guided recipe as it didn't feature regularly in my diet at home.
I came to start liking it from all the Thai food I ate while studying in Sydney. Add to it a little inspiration from prior cooking with Baybie at my side... I decided to whip up something simple yet appetising enough for my palate.
Ingredients: Rice, Sausages - sliced diagonally, Bell Peppers, an Egg and some salt to taste.
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